AGAROSE, Low Melt

Cat No: AGA101

Size: 25g/100g

Molecular Weight:

Molecular Formula:

Storage: RT

CAS No. 9012-36-6

Gel Strength (1% gel): min. 350 g/cm2

Gelling temperature: 26-28° C

Melting temperature: 63-67° C

EEO: <0.12

Sulfate: <0.10%

DNase, RNase: none detected